Want to host the cutest (and tastiest) picnic ever? Well, who better to ask than Giada De Laurentiis? She’s an Italian-American chef, cookbook author, and Food Network host who knows a thing or two about whipping up quick yet tasty recipes.

Ahead, the chef reveals her must-have picnic bites and recipes (which you can make at home with your Giadzy Copper Plated Measuring Spoons). Yum!

P.S. Don’t forget to grab a picnic kit like the Sunnylife Lovers Picnic Set for an easy way to plate and serve your food (and for the ‘gram, duh!).

  • Bocconcini
    “Meaning ‘little bite’ in Italian, these are small mozzarella balls from Naples – so delicious!”

  • Antipasto salad
    “This salad couldn’t be easier to make in advance, and it has all the delicious flavors of an antipasto platter.”
  • Grissini
    “These thin breadsticks are a staple in Italian restaurants, but you can find it at any Italian market.”
  • Charcuterie
    “I like to pick up a few types of interesting salumi, along with some prosciutto and my fave, mortadella.”
  • Sparkling Italian lemonade
    “I love the Limonada brand and so does my daughter.”

  • Chocolate-hazelnut drop cookies
    “These cookies couldn’t be easier [to make]. I usually bake a big batch and pull it out of the freezer when I need it!”
  • Baci
    “Dark chocolate kisses filled with gianduja and a whole hazelnut, wrapped in a sweet Italian love note.”
  • A good bottle of prosecco

xx, The FabFitFun Team

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