Everything you need to make prepping easier. This knife trio solves the age-old problem of having too many knives, but never the right one.
Precise Paring Knife(4"), Everyday Chef’s Knife: (8") , Serrated Slicing Knife (9")
German Stainless Steel
Hand wash with warm soapy water, taking care around the sharp cutting edge, and towel-dry immediately after. Avoid soaking, washing with abrasive sponges, and placing in the dishwasher (these will dull and damage your blade). Store in sheath to protect your blade. As with any quality knife, sharpening as needed will keep it in tip-top shape.