Take your grilling and searing to the next level with the Jim Beam Cast Iron Meat Press. Made from heavy-duty cast iron with a durable stainless steel handle, this press applies even pressure to help create a beautifully crisp sear while reducing curling and excess grease. Perfect for bacon, burgers, steaks, and more, it's a must-have for home cooks and grilling enthusiasts who want delicious, restaurant-style results.

9" X 9" X 5"

1. Preheat your pan or grill. 2. Place meat on the cooking surface. 3. Set the press on top and apply even pressure. 4. Cook until properly seared, then carefully remove the press.

Cast iron (press plate); stainless steel (handle).

Hand wash the cast iron plate with hot water and avoid soap when possible. Dry thoroughly and lightly oil after each use. Wipe the stainless steel handle with warm, soapy water. Store in a clean, dry place to prevent rust.

This item is not eligible for return and will ship separately from the rest of your order.