Inspired by the popular, classic Chengdu street dumplings, Sweet + Spicy Sichuan Chili Sauce is a concoction of aromatic "fuzhi" soy sauce, slow-brewed with brown sugar, mushrooms, garlic, and a blend of spices. It's sweet, tangy, spicy, and umami-rich all at once intensely delicious and versatile. Expiration Date: 9/29/2026

6 oz

2.51" X 2.51" X 3.58"

Stir well before use.

Non-GMO Soybean Oil, Soy Sauce (Water, Soybeans, Wheat, Salt), Brown Sugar, Garlic, Dried Chili Pepper, Black Vinegar (Water, Rice, Wheat, Sorghum, Corn, Buckwheat, Salt, Sugar), Sesame Oil, Mushroom Powder, Spices

Store in a cool, dry place. For best results, refrigerate after opening. Stir well before use.