Made from 100% traceable Atlantic Salmon, handpacked by fifth-generation, family-owned cannery in Washington State Our salmon is sourced directly from Kvary Arctic, the first finfish farm to carry the ASC, BAP, and Global G.A.P. certification Caramelized on the outside, buttery and tender on the inside, with a kick of heat from the Sichuan chili peppers.

3.2 oz

Atlantic Salmon (Fish), Fly By Jing Chili Crisp (Non-GMO Sichuan Rapeseed Oil, Non-GMO Soybean Oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices), Dark Brown Sugar, Salt, Garlic Salt