This Mediterranean-inspired balm melts from a rich oil to a hydrating milk to dissolve long-wear makeup. With notes of fig and bergamot, it also works as a softening facial mask.

3.38oz / 100g

Use daily as a cleanser or weekly as a nourishing facial mask. Step 1 Warm an almond-sized amount of the balm into the skin, massage over the face, neck and decollete with light circular movements, loosening the balm into an oil. Step 2 Moisten fingertips and continue to massage so that the oil emulsifies into milk. Step 3 Either rinse it off with water or remove it with a cleansing cloth. Step 4 Leave on for 10-15 minutes, once a week, as a nourishing facial mask. If contact with eyes occurs, rinse thoroughly.