Chocolate Avocado Pudding - FabFitFun

Chocolate Avocado Pudding

by  | 

Courtesy of How Sweet It Is

OK, so this is definitely a bit decadent, but what girl out there can resist splurging on a little chocolate every once in a while? While avocado may not be the first thing that comes to mind when you think of chocolate pudding, this stuff will definitely make you a convert! Not only is it super thick and creamy, but it’s also chock full of antioxidants, which we’re taking as a pass to not feel guilty about eating that extra spoonful (or two or three).

4 ripe avocados
1/4 cup light coconut milk
4 tablespoons unsweetened dark cocoa powder
3 tablespoons honey
2 ounces of dark chocolate (72% or higher), melted
2 teaspoons vanilla extract
1/8 teaspoon salt
for topping: whipped cream, coconut whipped cream, sprinkles, cocoa nibs

Remove avocados from the skin (and pit) and place in a food processor. Blend until combined and creamy. Add in all remaining ingredients, blending until pureed, scraping down the sides when needed to combine. Taste and season/sweetened additionally if desired. Blend for a good 1-2 minutes until completely creamy, then serve with desired toppings.

Want more delish avocado recipes? Click here!

xx, The FabFitFun Team

Like this post? There's more. Get tons of beauty tips, tutorials, and news on the FabFitFun Facebook page!