Food in a flash that’s still healthy
Kashi’s Roasted Garlic Chicken Farfalle
All-natural white chicken, asparagus, and spinach are paired with a roasted garlic tomato basil sauce and served over Kashi seven-grain farfalle. We love that the dish contains 37g of whole grains, 15g of protein, and 4g of fiber. Yum!
Amy’s Gluten Free Broccoli & Cheddar Bake
This gluten-free take on mac ’n’ cheese features creamy cheddar and organic broccoli that burst with deliciousness in every healthy bite.
Trader Joe’s Tandoori-Style
We’ve already given you tips about eating healthy at Indian restaurants, but this is healthy Indian fare for your freezer. This yummy dish of peas, spinach, and chicken from Trader Joe’s is second to naan!
Evol Bowls Teriyaki Chicken
Protein packed with cage-free chicken, steamed rice, and loads of veggies, this teriyaki bowl will satisfy your sweet and savory cravings.
Kashi Thin Crust Basil Pesto Pizza
Kashi’s wood-fired thin crust is thick with flavor. Topped with tomatoes, feta cheese, and pesto, this pie is great to split with your man. Just don’t tell him it’s healthy.
Organic Bistro Savory Turkey
Since Thanksgiving only comes once a year, we sometimes crave a nice turkey dinner. This frozen find uses quinoa in place of less healthy carbs like mashed potatoes and rice.
Whole Foods Market
Mahi Mahi Burgers
These delish burgers can make a great addition to your next cookout. Serve on a toasted bun and add pineapple for a tropical taste.
Posted on May 30, 2012